Contrary to what childhood has led us to believe, Australian cuisine isn't limited to sausage sandwiches, lamingtons and Vegemite on toast. Expand your understanding of our nation's flavours and sink your teeth into a delicious modern Australian meal at Di Mare Restaurant!Take a great, big 'bight' out of South Australia and treat someone special to a mouth-watering meal for two. For $35, enjoy lunch for two including any two mains on the menu (value up to $32.90 each) plus two glasses of red or white house wine (value $6 each). If you're more interested in an evening meal, opt for dinner and add two entrées of your choice (value up to $12.90 each) to your mains and wine for $49. If you dine before 20 November 2012, you'll also receive a hot coffee each (value $4 each).The selection of entrées includes:Seasoned wedges served with sour cream and sweet chilli sauce.Satay chicken served with a side green salad.Italian bruschetta: grilled Italian wood oven bread with tomatoes marinated with basil, garlic and balsamic dressing, topped with shaved parmesan.Garlic bread with sea salt, parsley, herb and roasted garlic.Chips served with tomato sauce.Basket of Asia: assorted Asian finger food including spring rolls, dim sims and samosas served with sweet chilli and soy sauce.Soup of the day.Please note, options exclude salt & pepper squid and smoked salmon bruschetta. Some mouth-watering mains include:Smoked Atlantic salmon salad served with mixed lettuce, avocado, Spanish onion, tomatoes, cucumber and vinaigrette dressing.Di Mare beef burger served with chips. Includes fired egg, grilled bacon, tomato, caramelised onion, mixed lettuce, tomato, tasty cheese, tomato relish and mayonnaise.Lamb rack cutlets served with roasted sweet potato, green salad in minted gravy.Di Mare chicken: grilled chicken breast topped with sundried tomato, baby spinach & red onion and served with vegetables and roast potatoKangaroo fillet grilled medium rare, served on a bed of roasted potatoes and vegetables with cranberry and sweet chilli glazePasta marinara with a selection of fresh seafood and your choice of bianco or tomato sauce.And more!Click here to view the complete menu.Di Mare is situated within The Hotel Grand Chancellor on Currie. The team uses only fresh local produce, including Coffin Bay Oysters and Barossa Valley specialty produce. Offering an extensive wine list including a handpicked selection of wines by Stephen Henschke, of Henschke Wines, this restaurant will surpass your expectations. Di Mare offers an array of dishes to tempt the tastebuds, complemented by high quality service.This Deal is valid for lunch from 11.30am to 2.30pm, Monday to Friday, and dinner from 5.30pm to 9.30pm, Monday to Sunday.

Get this bargain! for Di Mare lunch for two with a glass of wine each, CBD. from OurDeal!